Total Time: 3 Hr(s) 30 Min(s)
30 Min(s) Prep
3 Hr(s) Cook
8 Servings
Kitchen Tips
Tip 1
Size Wise
With their- built-in portion control,
these luscious hearts make great treats.
Tip 2
How to Use Trimmings
Cut
trimmings into bite-size pieces; place in bowl. Refrigerate until ready to serve
topped with your favorite berries.
Tip 3
Note
Remove dessert from
freezer about 15 min. before serving. Let stand at room temperature to soften
slightly before cutting to serve.
Nutrition
Calories
290
Calories From Fat
0
% Daily
Value*
Total Fat 19g
24%
Saturated Fat 13g
65%
Trans Fat 1g
Cholesterol 110mg
37%
Sodium 170mg
7%
Total Carbohydrates 26g
9%
Dietary Fibers 2g
7%
Sugars 21g
42%
Protein 5g
10%
Vitamin A
15%
Vitamin C
6%
Calcium
4%
Iron
4%
*
Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition
information is estimated based on the ingredients and cooking instructions as
described in each recipe and is intended to be used for informational purposes
only. Please note that nutrition details may vary based on methods of
preparation, origin and freshness of ingredients used.
Recipe and photo courtesy of
Kraft Recipes . Used with
permission.
Alligator | Appetizers/Snacks | Beef/Pork | Beverages | Bread/Rolls | Breakfast/Brunch Recipes | Cajun Jokes | Candy | Cajun Cooking Terms | Casseroles | Chicken/Turkey/Cornish Hens | Christmas | Close Clone/Copy Cat | Condiments/ Dips/Relish | Desserts | Fish/Seafood | Etouffee/Gumbo/Jambalaya | New Orleans Restaurant | Pasta/Pasta Sauce/Rice/Beans | Preserves/Jams/Jelly | Salad/Salad Dressing | Sandwiches/Po' Boys | Seasoning/Sauce/Rub/Roux | Sides /Vegetables/Gravy/Dressing | Soup/Stew/Chili | Wild Game | View All