DARK CHOCOLATE BROWNIE CAKES:
DARK CHOCOLATE GANACHE:
FOR DARK CHOCOLATE BROWNIE CAKES:
FOR DARK CHOCOLATE GANACHE:
Tips:
• 1/2 cup NESTLÉ® CARNATION® Evaporated Milk can be substituted for
the heavy whipping cream.
• Cake squares can be made instead of cake rounds.
After cutting edges from brownie, cut into 20 squares.
PREP TIME
10 MINUTES
COOKING TIME
35 MINUTES
SKILL LEVEL
EASY
MAKES
15
SERVINGS
NUTRITIONAL INFORMATION
SERVING SIZE 1
CALORIES PER SERVING 190
CALORIES FROM FAT 110
% DAILY VALUE *
Total Fat 12g 18%
Saturated
Fat 7g 35%
Cholesterol 30mg 10%
Sodium 25mg 1%
Carbohydrates 21g 7%
Dietary Fiber 1g 4%
Vitamin A 4%
Vitamin C 0%
Calcium 0%
Iron 2%
Sugars 16g
Protein 1g
* Percentage Daily Values are based on a 2000
calorie diet.
Recipe and photo courtesy of
Very Best Baking . Used with
permission.
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