Print Recipe

Spicy Turkey Loaf

Ingredients:

3/4 c Onions, chopped
1 tb Butter or Margarine
1 1/4 lb Ground turkey
1 Egg, lightly beaten
2 tb Dried bread crumbs
1/4 c Basil, fresh, chopped
1/4 c Parsley, fresh, chopped
2 Garlic cloves, minced
1/2 ts Dried thyme leaves
1/2 ts Ground ginger
1/2 ts Dried red pepper flakes, Crushed
Salt & Pepper to taste

Directions:

Sauté onions in melted butter or margarine. Stir in ground turkey, egg and bread crumbs. Combine seasonings and add to turkey mix.

Shape into a loaf and put in a pan. refrigerate 1 hour, then cover with tin foil and bake at 350 F (180 C) for 1 hour; remove the foil for the last 15 minutes. Serve hot or cold.

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