Honey Cracker Jacks

Ingredients:

• 1/2 c Honey
• 1/2 c Margarine
• 6 c Popped popcorn
• 1 c Shelled peanuts
  

Directions:

1. Heat honey and margarine in a saucepan until well blended. Cool.
2. Combine popcorn and peanuts in a large bowl.
3. Pour honey mix over popcorn, stirring as you pour.
4. When popcorn and peanuts are well coated, spread in a pan in a single layer.
5. Bake at 350 degrees for 5 to 10 minutes or until crisp but not brown, stirring several times.
6. The difference between crisp (not brown) and burnt can be a matter of minutes.
7. Keep in an air tight container.