Print Recipe

Creamy Oatmeal



  • 3/4 c Old-fashioned oatmeal
  • 1 1/3 c Cold water
  • Salt (optional)
  • 1 tb Maple syrup or honey (optional)


  1. In an earthenware dish or heavy ovenproof casserole with tight-fitting lid, combine oatmeal, water, a pinch of salt and maple syrup, honey or brown sugar if using them.
  2. Cover tightly and place in 225'F. oven for 7 hours, or overnight, until the oatmeal reaches desired consistency.

Kids Recipes



We are based in Louisiana

Website is open 24/7

About Us

We provide Cajun recipes, and other recipes from around the world. We aren't all Cajun anymore.

Cajun Cooking Recipes © | All Rights Reserved

Design by