Print Recipe

Chocolate Snack Blocks


If your kids like the fruit gelatin snacks, they'll love these chocolate snacks.


  • 3 Envelopes Unflavored Gelatin
  • 3/4 c Cold Water
  • 1 c Boiling Water
  • 1/3 c Granulated Sugar
  • 2 c (12 Ounces) Semi-Sweet Chocolate Mini Chips


  1. In a blender, sprinkle the gelatin over the cold water and let stand for 5 minutes.
  2. Add the boiling water and sugar, cover and blend on low speed until the gelatin is completely dissolved, about 2 minutes.
  3. Continue to blend, gradually adding small amounts of the chocolate chips until the chips are melted and the mixture is smooth.
  4. Pour into an 8- or 9-inch square pan.
  5. Refrigerate until firm and cut into 1-inch squares or shapes with cookie cutters.

Yield: About 6 Dozen Squares

Kids Recipes


Alligator  |   Appetizers/Snacks  |   Beef/Pork  |   Beverages  |   Bread/Rolls  |   Breakfast/Brunch Recipes  |   Cajun Jokes  |  Candy  |  Cajun Cooking Terms  |  Casseroles  |   Chicken/Turkey/Cornish Hens  |   Christmas  |   Close Clone/Copy Cat  |   Condiments/ Dips/Relish  |   Desserts  |   Fish/Seafood  |   Etouffee/Gumbo/Jambalaya  |   New Orleans Restaurant  |   Pasta/Pasta Sauce/Rice/Beans  |   Preserves/Jams/Jelly  |   Salad/Salad Dressing  |   Sandwiches/Po' Boys  |   Seasoning/Sauce/Rub/Roux  |   Sides /Vegetables/Gravy/Dressing  |   Soup/Stew/Chili  |   Wild Game   |  View All



We are based in Louisiana

Website is open 24/7

About Us

We provide Cajun recipes, and other recipes from around the world. We aren't all Cajun anymore.

Cajun Cooking Recipes © | All Rights Reserved

Design by