Print Recipe

Orange Crush Sherbet

Ingredients:

2 cans Sweetened condensed milk
20 oz. Crushed pineapple
6 can Orange soda, 12 oz. each

Directions:

Combine sweetened condensed milk, orange soda and pineapple in bowl; mix well. Chill overnight.

Pour into ice cream freezer container. Freeze according to manufacturer's instructions.

Yield: 16 servings.

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