Print Recipe

Meat Loaf Wreath

Recipe

This wreath is made with ground beef, bread crumbs, eggs, onion and more. Decorate with pineapple slices and Maraschino cherries. Would make a great holiday centerpiece.

Ingredients:

  • 15 oz. Pineapple slices; drain, reserve juice
  • 1/2 c Pineapple juice from slices
  • 2 lb. Ground round
  • 2 Eggs
  • 2 c Fresh bread crumbs
  • 1 tb Instant onion
  • 1 tsp. Salt
  • 1/4 tsp. Garlic powder
  • 1/4 tsp. Ground ginger
  • 4 Maraschino cherries; halved

Directions:

  1. Mix the 1/2 c. juice with meat, eggs, bread & seasonings.
  2. Make a loaf in the shape of a 9" round ring. (You could use a ring pan or bundt mold to shape it).
  3. Put on a flat pan or cookie sheet, decorate the top with pineapple slices & cherries.
  4. Bake at 350 F for 1 hour.

Holiday Recipes


Recipes:

Alligator  |   Appetizers/Snacks  |   Beef/Pork  |   Beverages  |   Bread/Rolls  |   Breakfast/Brunch Recipes  |   Cajun Jokes  |  Candy  |  Cajun Cooking Terms  |  Casseroles  |   Chicken/Turkey/Cornish Hens  |   Christmas  |   Close Clone/Copy Cat  |   Condiments/ Dips/Relish  |   Desserts  |   Fish/Seafood  |   Etouffee/Gumbo/Jambalaya  |   New Orleans Restaurant  |   Pasta/Pasta Sauce/Rice/Beans  |   Preserves/Jams/Jelly  |   Salad/Salad Dressing  |   Sandwiches/Po' Boys  |   Seasoning/Sauce/Rub/Roux  |   Sides /Vegetables/Gravy/Dressing  |   Soup/Stew/Chili  |   Wild Game   |  View All



Links

Contact

We are based in Louisiana

Website is open 24/7

About Us

We provide Cajun recipes, and other recipes from around the world. We aren't all Cajun anymore.


Cajun Cooking Recipes © | All Rights Reserved

Design by RTBWizards.com