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Meat Loaf Wreath

This wreath is made with ground beef, bread crumbs, eggs, onion and more. Decorate with pineapple slices and Maraschino cherries. Would make a great holiday centerpiece.


15 oz. Pineapple slices; drain, reserve juice
1/2 c Pineapple juice from slices
2 lb. Ground round
2 Eggs
2 c Fresh bread crumbs
1 tb Instant onion
1 tsp. Salt
1/4 tsp. Garlic powder
1/4 tsp. Ground ginger
4 Maraschino cherries; halved


Mix the 1/2 c. juice with meat, eggs, bread & seasonings.

Make a loaf in the shape of a 9" round ring. (You could use a ring pan or bundt mold to shape it).

Put on a flat pan or cookie sheet, decorate the top with pineapple slices & cherries.

Bake at 350 F for 1 hour.

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