Appetizers/Snacks | Beef/Pork | Beverages | Bisque/Etouffee/Gumbo/Jambalaya | Bread/Rolls | Cajun Cooking Terms | Cajun Jokes | Candy | Casseroles | Chicken/Turkey/Cornish  Hens | Condiments/Dips/Relish | Desserts | Fish/Seafood | Holiday's | New Orleans  Restaurant | Pasta/Sauce/Rice/Beans | Preserves/Jams/Jelly | Salad/Dressing | Sandwiches/Po' Boys | Seasoning/Sauce/Rub/Roux | Side Dishes/Gravy/Dressing | Soup/Stew/Chili | Wild Game

Print Recipe

Maple Acorn Squash

This recipe for Maple Acorn Squash, is quick and easy.


2 Med Acorn squash
8 T Brown sugar
1 c Maple syrup
4 T Butter


Cut each squash in half; remove seeds and fibers. Arrange, cut side up in a large shallow baking pan.

Spoon 2 Tbsp. brown sugar into hollow of each squash. Add 1 Tbsp. butter to each. Top with a 1/4 cup of maple syrup.

Bake for 1 hour at 350f or until fork tender.

Holiday Recipes



We are based in Louisiana

Website is open 24/7

About Us

We provide Cajun recipes, and other recipes from around the world. We aren't all Cajun anymore.

Cajun Cooking Recipes © | All Rights Reserved

Design by