Print Recipe

Honey Garlic Meatballs

Ingredients:

MEATBALLS
2 lb Ground beef
1 c Bread crumbs
2 Eggs
1 ts Salt

SAUCE
1 tb Butter
6 Cloves garlic; minced
3/4 c Catsup
1/2 c Honey
1/4 c Soy sauce

Cooked Rice (Serve with meatballs)

Directions:

Mix together meatball ingredients. Shape into 1 1/2" balls. Bake on un greased cookie sheet at 500°. 12-15 minutes. Drain.

Cook garlic in butter until clear. Mix in combined ketchup, honey, and soy sauce. Boil, reduce heat and simmer, covered, 5 min.

Add meatballs to pan; cook, uncovered, until heated though and lightly glazed. Serve with rice.

Ground Beef Recipes

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