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Taco Bell Crispitos



  • 1/8 C. Cinnamon
  • 1/2 C. Sugar
  • 10 Flour Tortillas
  • Oil fir frying


  1. Mix together cinnamon and sugar very well. In a dutch oven, or large skillet heat the oil to 350 degrees.
  2. If you do not have a thermometer, you can set it on medium high, but be careful to watch that it doesn't get too hot and begin to smoke.
  3. Quarter the tortillas and deep fry 2-4 at a time. Allow them to cook on one side for about 30 seconds or until golden brown, turn over, and repeat.
  4. When both sides are brown take out, and place on paper towels to drain.
  5. While the tortillas are draining liberally sprinkle with cinnamon and sugar mixture. These go really with honey.

This recipe is courtesy of Helen and is a close clone recipe

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