Krystal's Hamburgers

Ingredients:

• 2 pound Lean Ground Beef
• 1/4 c Dry Minced Onion
• 1/4 c Hot Water
• 3 oz. Jar Strained Beef Baby Food
• 2/3 cup Clear Beef Broth
• 1 pack Hot Dog Buns
• oil

Condiments:

• Dill pickle chips
• Mustard
• catsup
  

Directions:

1. Soak 1/4 cup dry minced onions in 1/4 cup hot water until soft.
2. Mix 2 pounds ground beef with 3 ounce jar of strained beef baby food and 2/3 cup clear beef broth.
3. Keep patties uniform using 1/4 cup meat mixture for each patty, flattened to 1/4" and fried quickly in 1 Tb oil per patty on a hot griddle.
4. Make 3 or 4 holes in patties while frying.
5. Cut hot dog buns in half. Cut off rounded ends. Fry 1 teaspoon onions under each patty as you turn to fry 2nd side.
6. Slip each patty into bun with 2 dill pickle chips, mustard and catsup.