Campbell's Soup Casserole Sauce Mix
- 2 cups non-fat dry milk
- 3/4 cup cornstarch
- 1/4 cup instant
- 2 tablespoons dried onion flakes
- 1 teaspoon
crushed dried thyme
- 1 teaspoon crushed dried basil
- 1/2 teaspoon
- Combine all ingredients and store in airtight container.
substitute for one can condensed soup: Mix 1/3 cup of dry mix with 1 1/4
cup water in saucepan. Cook and stir until thickened.
cheese, mushroom bits or celery to duplicate the canned soup in the
This Is A Close Clone Recipe.
Close Clone Recipes