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Boston Chicken's Macaroni And Cheese

Ingredients:

Directions:

  1. Place into top of double boiler over gently simmering water milk, cheese, mustard powder, turmeric, salt and pepper in that order. Stir with whisk occasionally until melted and smooth.
  2. Stir pasta into hot cheese mixture and keep hot until serving time over hot water, up to an hour. (If it begins to thicken up too much, dilute with a little milk).
  3. Do not put into oven or over direct heat as it will scorch.
  4. Recipe makes 6-8 side servings or 4 main-dish servings.

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