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Cold Shrimp Dip

This Cold Shrimp Dip is a delicious tasting dip that is served at many Cajun weddings and parties.

Cold Shrimp Dip


  • 2 ounces package of cream cheese
  • 2 cups shrimp, boiled and chopped small
  • 1/4 cup each: bell pepper, onion, dill pickle, and celery
  • 1 cup mayonnaise
  • Dash of lemon juice
  • Garlic powder, salt and pepper to taste


  1. Mix cream cheese and mayonnaise in food processor until smooth.
  2. Blend in the rest of the ingredients.
  3. Serve cold with crackers or chips of your choice.

Yield : 20 servings

Cajun Recipes

Recipe courtesy of Real Cajun Recipes, used with permission.



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