Cajun Crabmeat Puffs using crabmeat, Cajun seasonings, crawfish, cheddar cheese, etc, then baked.
*Can be frozen. Let thaw completely and bake at 350F for 8 to 10 minutes.
Cajun Recipes-Cajun and Creole Recipes
Non Cajun Appetizers
Alligator | Appetizers/Snacks | Beef/Pork | Beverages | Bread/Rolls | Breakfast/Brunch Recipes | Cajun Jokes | Candy | Cajun Cooking Terms | Casseroles | Chicken/Turkey/Cornish Hens | Christmas | Close Clone/Copy Cat | Condiments/ Dips/Relish | Desserts | Fish/Seafood | Etouffee/Gumbo/Jambalaya | New Orleans Restaurant | Pasta/Pasta Sauce/Rice/Beans | Preserves/Jams/Jelly | Salad/Salad Dressing | Sandwiches/Po' Boys | Seasoning/Sauce/Rub/Roux | Sides /Vegetables/Gravy/Dressing | Soup/Stew/Chili | Wild Game | View All