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Cajun Guacamole



  1. Coarsely mash (DO NOT PUREE) avocados; stir in lemon juice. Fold in
    remaining ingredients.
  2. Guacamole is best made as close to serving as possible.
  3. For short-term storage, seal in an airtight container with a piece of plastic wrap against the surface of the guacamole.

Recipe Serves: 6

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