Print Recipe

Certainly Citrus Bread


1 tb + 1t Butter
1 tb + 1t Dry milk
1 ts Salt
1 ts Yeast, fast rise or machine
2 c White bread flour
2 tb Orange marmalade
2 ts Lemon juice
2 ts Lime juice
2 ts Sugar
2 ts Yeast, active dry
2/3 c Water
Pinch lemon peel


 This tangy bread has a fine, light texture. The subtle yet distinctive flavor makes it a perfect accompaniment for fish or chicken.

Try it with swordfish baked with lime butter or your favorite lemon chicken recipe.

Success Hints If using fresh lemon peel, grate very fine and avoid using the white pulp. Use regular or rapid bake cycle. 2 ts Yeast, active dry - or - 1 ts Yeast, fast rise or machine

Makes 1 Loaf of citrus bread.

Bread Machine Recipes



We are based in Louisiana

Website is open 24/7

About Us

We provide Cajun recipes, and other recipes from around the world. We aren't all Cajun anymore.

Cajun Cooking Recipes © | All Rights Reserved

Design by