PREP TIME
25 MINUTES
COOKING TIME
15 MINUTES
SKILL LEVEL
EASY
MAKES 8 SERVINGS
NUTRITIONAL INFORMATION
SERVING SIZE 1
CALORIES PER SERVING 330
CALORIES FROM FAT 140
% DAILY VALUE *
Total Fat 15g 23%
Saturated
Fat 9g 45%
Cholesterol 5mg 2%
Sodium 210mg 9%
Carbohydrates 46g 15%
Dietary Fiber 2g 8%
Vitamin A 0%
Vitamin C 0%
Calcium 6%
Iron 6%
Sugars 31g
Protein 4g
* Percentage Daily Values are based on a 2000
calorie diet.
Recipe and photo courtesy of
Very Best Baking . Used with
permission.
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