Cranberry, Crab Meat and Cream Cheese Appetizers

Ingredients:

• 1/2 cup Ocean Spray® Whole Berry Cranberry Sauce
• 1/3 cup cream cheese, softened
• 1/4 cup minced crab meat
• 2 tablespoons green onion, white and green parts, sliced
• 15 mini phyllo shells, thawed
  

Directions:

1. Preheat oven to 375ºF. Place cranberry sauce in a small mixing bowl; beat with a fork or wire whisk until smooth.
2. Combine cream cheese, crab meat and green onion in a small mixing bowl.
3. Fill each shell with about 1 teaspoon of the cream cheese mixture. Top with 1/2 teaspoon cranberry sauce.
4. Bake for 10 minutes or until heated through.