This vegetable bake is made festive with broccoli, carrots and cauliflower. French fried onions, soy sauce and milk give it extra flavor and is microwavable.
1 pk (16 oz.) frozen broccoli; carrots & cauliflower
1 cn (10 3/4 oz.) cream of broccoli soup
1/2 c Milk
1 ts Soy sauce
1 1/3 c French fried onions
In 2 quart microwave safe casserole, combine vegetables, soup, milk, soy
and 2/3 cup onions.
Microwave on HIGH for 10-12 minutes (or bake in 375 oven for 30-35 minutes) until vegetables are hot, stirring occasionally.
Top with remaining 2/3 cup onions.