Easy Microwave White Mousse

This delicious white mousse is easily made right in your microwave. Made with white chocolate, whipping cream and more.

Ingredients:

3 Bar white chocolate; broken up
1 1/2 c Whipping cream
1 1/2 c Powdered sugar
1 tsp. Vanilla

Directions:

Microwave baking bar and 1/2 cup cream in medium for 1 min.
Stir an additional 10 to 20 min. stirring until smooth, cool completely.
Beat remaining cream, powdered sugar and vanilla in small mixer bowl until stiff peaks form.
Fold melted baking bar mixture into whipped cream, chill.
Layer firm or soft mousse with fresh berry slices.

Microwave Recipes

Cooking Tips:

Pumpkin substitute: At the last minute, you find that you thought you had pumpkin for a recipe, then you find out you don't. You might just have some sweet potatoes! Sweet potatoes are a good substitute for pumpkin, and pumpkin is a good substitute for sweet potatoes (in certain recipes).

Pie Crust: If you are having trouble with your crust browning too soon around the rim, place some tin foil around it prevent burning.

Frying Turkey: If you are frying a turkey, please use precautions, and the correct type of oil. Peanut oil is the best oil to use as it has a lower flash point, and doesn't catch on fire as easily as other oils. NEVER fry a turkey indoors!

Injecting a Turkey: There are several Cajun marinades (and others) that come with an injector to add more flavor. Personally, I like the marinades that Tony Chachere makes.

Easy Microwave White Mousse

Ingredients:

Directions:

Recipes: