Print Recipe

Angel Food Cake

This Angel Food style cake is a great dessert to serve for Easter holidays!


1 1/2 c sugar
1 c flour
1 ts cream of tartar
1/8 ts salt
11 ea egg whites
1 ts vanilla


Sift together the sugar, flour, cream of tartar, and salt 4 times.

Beat the egg whites until dry. Fold dry ingredients into eggs. Add vanilla.

Bake at 250 degrees F. for about 1 hour. Dust with powdered sugar or frost top and sides with favorite frosting.

More Easter Recipes



We are based in Louisiana

Website is open 24/7

About Us

We provide Cajun recipes, and other recipes from around the world. We aren't all Cajun anymore.

Cajun Cooking Recipes © | All Rights Reserved

Design by