Colonel Sanders' Macaroni Salad

Ingredients:

• 1 box elbow macaroni (7 ounces) cooked
• 2 ribs celery minced fine
• 1 tablespoon dry minced onion
• 1/3 cup diced sweet pickles
• 1 1/2 cups fat free miracle whip
• 1/2 cup fat free mayo
• 1/4 teaspoon black pepper
• 1/4 teaspoon dry mustard
• 1 teaspoon sugar
• salt to taste
  

Directions:

1. Combine all ingredients as listed.
2. Refrigerate salad tightly covered several hours before serving.