Appetizers/Snacks | Beef/Pork | Beverages | Bisque/Etouffee/Gumbo/Jambalaya | Bread/Rolls | Cajun Cooking Terms | Cajun Jokes | Candy | Casseroles | Chicken/Turkey/Cornish  Hens | Condiments/Dips/Relish | Desserts | Fish/Seafood | Holiday's | New Orleans  Restaurant | Pasta/Sauce/Rice/Beans | Preserves/Jams/Jelly | Salad/Dressing | Sandwiches/Po' Boys | Seasoning/Sauce/Rub/Roux | Side Dishes/Gravy/Dressing | Soup/Stew/Chili | Wild Game

Print Recipe

Cajun Crawfish Chili

Cajun Crawfish Chili

Ingredients:

  • 2 lb Lean ground beef
  • 2 lb Crawfish tails
  • 1 ts Garlic, chopped fine
  • 2 ts Salt
  • 1 tb Soy sauce
  • 1 ts Cayenne pepper
  • 1 ts Dried mint
  • 1 tb Dried parsley
  • 3 tb Chili powder
  • 1 cn (8 oz) tomato sauce
  • 1 c Dry white wine
  • Water
  • 1 ts Lemon or lime juice
  • 1 c Chopped onions
  • Bacon drippings

Directions:

  1. Brown meat in bacon drippings.
  2. Combine all other ingredients with meat and bring to a boil.
  3. Simmer for a few hours.
  4. Serve hot.

Cajun Recipes Page 1

Links

Contact

We are based in Louisiana

Website is open 24/7

About Us

We provide Cajun recipes, and other recipes from around the world. We aren't all Cajun anymore.


Cajun Cooking Recipes © | All Rights Reserved

Design by RTBWizards.com