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Cajun Crawfish Chili

Cajun Crawfish Chili

Ingredients:

  • 2 lb Lean ground beef
  • 2 lb Crawfish tails
  • 1 ts Garlic, chopped fine
  • 2 ts Salt
  • 1 tb Soy sauce
  • 1 ts Cayenne pepper
  • 1 ts Dried mint
  • 1 tb Dried parsley
  • 3 tb Chili powder
  • 1 cn (8 oz) tomato sauce
  • 1 c Dry white wine
  • Water
  • 1 ts Lemon or lime juice
  • 1 c Chopped onions
  • Bacon drippings

Directions:

  1. Brown meat in bacon drippings.
  2. Combine all other ingredients with meat and bring to a boil.
  3. Simmer for a few hours.
  4. Serve hot.

Photo credit: waferboard. CC BY

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