Cajun Gravy

Ingredients:

• 2 tbsp. butter or margarine
• 1/3 cup flour
• 2 cups milk
• 1 tbsp. hot sauce
• 1/2 tsp. salt
• 1/4 tsp. pepper, red and black
  

Directions:

1. Melt butter; stir in flour until smooth.
2. Add milk and beat until lumps are gone. Add seasonings.
3. After gravy is completed, add sautéed mushrooms and onions, if desired.
4. Can also add cooked pork chops or whatever else is desired to this recipe.
5. Simmer about 10 minutes