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Castle Nacho Grande

Ingredients:

Directions:

  1. Spread 1/3 salsa on the bottom of a 9" x 13" pan. Sprinkle with 1/2 cup shredded cheese and chopped onion.
  2. Cut each sandwich into 4 - 6 pieces and arrange on top of salsa, cheese and onion. Add more salsa, shredded cheese, onion and black olives.
  3. Pour nacho cheese over all and bake at 350 F for 15-20 minutes. Remove and cool 5 minutes.
  4. Top with lettuce, chopped tomatoes, onions, shredded cheese, black olives and sour cream dollops.
  5. Serve with nacho chips.

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