Shrimp In Love Pasta

Ingredients:

• 1/4 lb. linguine, uncooked
• 1/2 lb. uncooked deveined peeled medium shrimp
• 2 tomatoes, chopped
• 1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA Cream Cheese Spread
• 1-1/2 cups torn fresh spinach
  

Directions:

1. Cook pasta as directed on package, omitting salt.
2. Meanwhile, heat large heavy nonstick skillet on medium-high heat.
3. Add shrimp, tomatoes and cream cheese spread; cook and stir 3 to 4 min. or until cream cheese is completely melted and shrimp turn pink.
4. Drain pasta; place in large bowl. Add spinach and shrimp mixture; mix lightly.

Total time:
20 Min(s)
20 Min(s) Prep
2 Servings

Kitchen Tips
Tip 1
Serving Suggestion
Serve with a mixed green salad and your favorite fresh fruit to round out the meal.
Tip 2
Substitute
Prepare using 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Neufchatel Cheese, cubed.
Tip 3
To Double
For 4 servings, prepare recipe as directed using 1 tub (8 oz.) PHILADELPHIA Cream Cheese Spread and doubling all other ingredients.

Nutrition
Calories
470
Calories From Fat
0

% Daily Value*
Total Fat 16g
21%
Saturated Fat 9g
45%
Trans Fat 0.5g

Cholesterol 185mg
62%
Sodium 910mg
40%
Total Carbohydrates 52g
19%
Dietary Fibers 5g
18%
Sugars 8g
16%
Protein 27g
54%

Vitamin A
150%
Vitamin C
30%
Calcium
15%
Iron
20%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
2 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Recipe and photo courtesy of Kraft Recipes . Used with permission.

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