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Big Valentine Cookie

Big Valentine Cookie Recipe. Show your sweetheart some love with this big and fun cookie! Decorate with icing and sugar sprinkles to show your own special touch.

Ingredients:

Directions:

  1. Preheat oven to 325° F. Grease large baking sheet.
  2. Place whole bar of dough in prepared pan. Allow to soften for 5 to 10 minutes. Using fingertips, pat dough gently to form an 8- to 9-inch heart shape.
  3. Bake for 22 to 25 minutes or until light golden brown. Cool on baking sheet for 2 minutes; carefully loosen cookie with spatula. Cool completely on baking sheet on wire rack.
  4. Decorate as desired.

PREP TIME
10 MINUTES
COOKING TIME
22 MINUTES
SKILL LEVEL
EASY
MAKES
12 SERVINGS

NUTRITIONAL INFORMATION
SERVING SIZE 1
CALORIES PER SERVING 40
CALORIES FROM FAT 15
% DAILY VALUE *

Total Fat 1.5g 2%
Saturated Fat 0g 0%
Cholesterol 5mg 1%
Sodium 30mg 1%
Carbohydrates 6g 2%
Dietary Fiber 0g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
Sugars 3g
Protein 0g
* Percentage Daily Values are based on a 2000 calorie diet.

Recipe and photo courtesy of Very Best Baking . Used with permission.

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