Scalloped Turkey & Cauliflower
- 2 c Cauliflower florets
- 1 1/2 c Turkey stock
- 2 tsp. Whole-wheat,
or all-purpose flour
- 1 tsp. Parsley flakes
- 2 tsp. Onion flakes
- 1 tsp. Salt
- 1/4 tsp. Black pepper
- 1/2 lb. Turkey breast, cooked
- Cook cauliflower in boiling, salted water for 6 min or until almost
- Combine stock, flour and seasonings in a small
saucepan. Cook and stir until mixture is slightly thickened.
- Place turkey breast in a greased baking pan. Arrange cauliflower around
turkey breast. Pour sauce over turkey and cauliflower.
- Bake in 350 F
oven 20-25 min or until heated through.