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Turkey Soup Continental

Recipe

Ingredients:

  • 1/4 c Butter or margarine
  • 2 tb Finely chopped onions
  • 1 c Cooked turkey
  • 2 c Diced raw potatoes
  • 1 c Diced celery
  • 2 c Turkey broth
  • 1 c Creamed style corn
  • 2 c Half and half cream
  • 1 tsp. Salt
  • 1/4 tsp. Paprika
  • 1/4 tsp. Ginger
  • 1/8 tsp. Pepper
  • 2 tb Chopped parsley

Directions:

  1. In a large soup pot, sauté onions in melted butter.
  2. Add turkey, potatoes, celery and broth.
  3. Simmer until vegetables are tender-crisp.
  4. Add corn, cream and seasonings. Heat thoroughly, stirring often.

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