Print Recipe

Garden Turkey Burgers

Ingredients:

1 Egg White
1/4 c Fine dry bread Crumbs
1/4 c Finely shredded Carrot
1/4 c Finely chopped Onion
1/4 c Finely chopped Green Pepper
1/2 ts Salt
1/8 ts Pepper
2 tb Grated Parmesan Cheese
1 lb Ground Turkey or Lean Beef
1 Med Tomato, sliced

Directions:

In a large bowl combine egg white and bread crumbs. if using beef, stir in 2 T water) Stir in carrot, onion, green pepper, salt, and pepper.

Add Parmesan cheese and ground meat; mix well. Shape meat mixture into four 3/4" thick patties.

Spray a cold grill rack with Pam. Then place rack on grill. Grill burgers on an uncovered grill directly over medium coals for 7 minutes. Turn and grill 8-11 minutes or till no pink remains.

Place 1 tomato slice atop each burger and grill 1 minute more.

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