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Quick and easy peach cobbler is made from canned peaches, flour, butter, milk, sugar and more.
2 can Peaches
1 can liquid from drained peaches
1 Stick butter; melted
1/2 c Flour
1/2 c Sugar
1/4 c Milk
Put peaches in baking dish with the liquid from one can of peaches.
Mix the other ingredients together and pour over peaches.
Bake at 350 degrees until crust is brown.