Microwave Fruit Muffins

Use your choice of fruit for these muffins that are easily made in the microwave. Baby food is a great idea to use with these!

Ingredients:

• 1/4 c Wheat germ
• 1/2 c Flour
• 1/2 c Brown sugar
• 1/2 tsp. Each of nutmeg; baking soda, baking powder & cinnamon
• 3/4 c Rolled oats
• 1/2 c Melted butter
• 1 Beaten egg
• 1/2 c Apple puree; stewed peaches or similar (canned baby food is ideal)
  

Directions:

1. Combine all dry ingredients, then butter, egg & fruit. Do not over mix.
2. Fill 3/4 full in lined microwave muffin trays.
3. Cook on high for 3 min (6 muffins) or until set & dry on top.