Popular Recipes: Appetizers and Snacks | Beef and Pork | Beverages | Bisque, Etouffee, Gumbo and Jambalaya | Bread and Rolls | Cajun Cooking Terms | Cajun Jokes | Candy | Casseroles | Chicken, Turkey and Cornish Hens | Condiments, Dips and Relish | Desserts | Fish and Seafood | Holiday's | New Orleans Restaurant | Pasta, Pasta Sauce, Rice and Beans | Preserves, Jams and Jelly | Salad and Salad Dressing | Sandwiches and Po' Boys | Seasoning, Sauce, Rub and Roux | Side Dishes, Vegetables, Gravy and Dressing | Soup, Stew and Chili | Wild Game
These marshmallow treat are fat free and easily made right in the microwave!
10 oz. Marshmallows
4 c Crispy rice cereal
3 tb Molly McButter Sprinkles
1 c Raisins (optional)
Melt marshmallows over low heat or microwave on high for 2 - 3 minutes
until smooth. Remove from heat.
Add Molly McButter Sprinkles. Mix well. Add cereal, stir in quickly until well coated.
Press mixture evenly into 13 x 9 x 2 inch pan coated with cooking spray.
Cool. Cut into squares.