Cocoa flavored frosting that is delicious and easy! You make it right in the microwave.
2 tb Cocoa
2 tb Butter
3 tb Milk
3 c Confectioners' sugar, sifted
1 tsp. Vanilla extract
Combine cocoa, milk and butter in a medium-sized, heat- resistant,
Heat, uncovered, in Microwave Oven 1 1/2 minutes or until butter is melted.
Gradually add confectioners' sugar and beat with electric mixer till smooth. Stir in vanilla.
Fills and frosts two 8-inch layers.
Note: If consistency is too thick, add 1 to 2 tablespoons more milk as you are beating in confectioners' sugar.