Popular Recipes: Appetizers and Snacks | Beef and Pork | Beverages | Bisque, Etouffee, Gumbo and Jambalaya | Bread and Rolls | Cajun Cooking Terms | Cajun Jokes | Candy | Casseroles | Chicken, Turkey and Cornish Hens | Condiments, Dips and Relish | Desserts | Fish and Seafood | New Orleans Restaurant | Pasta, Pasta Sauce, Rice and Beans | Preserves, Jams and Jelly | Salad and Salad Dressing | Sandwiches and Po' Boys | Seasoning, Sauce, Rub and Roux | Side Dishes, Vegetables, Gravy and Dressing | Soup, Stew and Chili | Wild Game
This rice is made in the microwave with water and fat free rice milk. Flavored with cinnamon and nutmeg. Serve hot or cold.
1 c Rice
3 cups Liquid (2. 5 Cups water and 0. 5 Cups of fat-free rice milk
In an uncovered microwavable dish, combine rice and liquid. Set timer
for 18 minutes on HIGH power. Start.
Once the mixture starts to boil over (this is the inexact point), switch power to medium and continue the remaining time.
Let mixture sit about 5 minutes to allow liquid to absorb.
Dish into a bowl and and sugar (optional), nutmeg, and cinnamon. You can add extra milk at this point. Great cold also.