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Apples that are cut into rings and flavored with cinnamon, honey, butter, and lemon juice. Microwavable.
3 tb Butter or margarine
2 tb Lemon juice
2 tb Honey
1/4 tsp. Ground cinnamon
4 md Cooking apples; unpeeled, cored, and cut into 1/2" rings
Place butter in a 12" x 8" x 2" baking dish. Microwave at HIGH for 50
seconds or until butter melts. Stir in lemon juice, honey, and cinnamon.
Place apple slices in butter mixture, turning to coat both sides. Cover with heavy-duty plastic wrap.
Microwave at HIGH for 5 to 6 minutes or until apples are tender, giving dish a half-turn after 2 minutes.
Let stand 2 minutes before serving.