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Print Recipe

All American Meatloaf


2 lb. Ground chuck or sirloin
3/4 c Oatmeal
1 Onion
1/2 c Catsup
1/4 c Milk
2 Eggs
1 tb Horseradish
1 tsp. Salt
1/4 tsp. Pepper
1/2 c Catsup
1 tb Horseradish
3 tb B. sugar
2 tsp. Mustard prepared)


Combine first 9 ingredients; shape into two 7 1/2x4" loaves. Place on a lightly greased rack of a broiler pan. Bake at 350 degrees for 40 min.

Combine 1/2 c catsup, 1 T horseradish & remaining ingredients; spoon over meatloaf & bake an additional 5 min.

Yields 2 loaves.

NOTE May freeze the second loaf.

Meatloaf Recipes



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