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Caribou Meatloaf Chinese Style



  • 1 1/2 lb. Ground caribou
  • 1/2 lb. Ground pork
  • 1/2 c Cooked rice
  • 1 tb Soy sauce
  • 1/2 tsp. Salt
  • 1/2 tsp. Pepper
  • 1/4 tsp. Garlic powder
  • 1/4 tsp. Anise or Chinese 5 spice
  • 1/8 tsp. Cayenne; optional
  • 1 Bunch radish greens (tops); chopped*
  • 1 Egg


  1. Combine all ingredients and shape by hand into a loaf.
  2. Place in a bread pan and cook in a preheated oven for 50-60 min till browned and juices bubbling.

*Radish greens are good cooked as a pot herb and have a flavor similar to Chinese parsley or Cilantro.

Meatloaf Recipes



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