Print Recipe

Caribou Meatloaf Chinese Style

Ingredients:

1 1/2 lb. Ground caribou
1/2 lb. Ground pork
1/2 c Cooked rice
1 tb Soy sauce
1/2 tsp. Salt
1/2 tsp. Pepper
1/4 tsp. Garlic powder
1/4 tsp. Anise or Chinese 5 spice
1/8 tsp. Cayenne; optional
1 Bunch radish greens (tops); chopped*
1 Egg

Directions:

Combine all ingredients and shape by hand into a loaf.

Place in a bread pan and cook in a preheated oven for 50-60 min till browned and juices bubbling.

*Radish greens are good cooked as a pot herb and have a flavor similar to Chinese parsley or Cilantro.

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