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Homemade Playdough



  • 1 c Flour
  • 1 c Water
  • 1/2 c Salt
  • 2 tb Cream of tartar
  • 1 tb Oil*SEE NOTE


  1. Cook this stuff until it forms a mass in the pan.
  2. Turn it out on a plate, pick an old one, and cover it with a damp cloth, also and old one.
  3. Food coloring may be added.
  4. Store playdough in the refrigerator.

* NOTE: Do Not EAT

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