Italian Mozzarella Meat Pie
- 2 pounds ground beef
- 1/3 cup chopped onion
- 1/3 cup chopped
- 1 6 oz. package mozzarella cheese
- 1 package spaghetti
- 1 8 oz. can crescent rolls
Brown ground beef; drain.
Add onion and celery and cook till
Add rest of ingredients and only 1/2 cup of cheese.
Separate crescent rolls and line in a pie pan.
mixture in and top with remaining cheese.
Bake at 375 degrees
for 15-20 minutes or till crust is golden brown.
makes a quick meal if you are in a hurry, and don't have time to make
the individual meat pies!