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Italian Mostaccioli

Recipe

Ingredients:

  • 1 pound ground beef
  • 1/2 cup chopped onion
  • 1/2 cup chopped green pepper
  • 1.8 ounce package Italian style spaghetti sauce mix
  • 2 cups tomatoes
  • 1 6 ounce can tomato paste
  • 8 ounce cooked noodles
  • 2 cups (8 ounce) sharp Cracker Barrel Cheddar Cheese
  • 3/4 cup water

Directions:

  1. Brown meat.
  2. Add onion and green pepper; cook until tender.
  3. Stir in sauce mix, tomatoes, tomato paste and water. Simmer 5 minutes.
  4. Combine meat sauce and noodles; mix lightly.
  5. Layer half of noodle mixture and cheese in 2 quart casserole. Repeat layers.
  6. Bake at 350 degrees for 30 minutes.

Recipe makes 6-8 servings.

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