This is a great treat to serve your spooky friends on Halloween. Recipe is made with pickles, cream cheese and salami.
Miniature sweet pickles
Cut the miniature pickles into fourths lengthwise, so that the pickle
slices are still roughly the same length as the salami slices.
Spread a thin layer of cream cheese on a slice of salami, wrap around a pickle slice and close with a toothpick.