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Meringue Cookie Kisses for Easter

These cookie kisses are made with egg whites, cream of tarter, sugar, chocolate chips and more. Great idea for Easter!

Meringue Cookie Kisses for Easter Recipe

Ingredients:

  • 2 Egg whites; room temperature
  • 1/4 ts Cream of tartar
  • pn Salt
  • 1/2 c Granulated sugar
  • 1/2 ts Vanilla extract
  • 4 oz Semisweet chocolate chips

Directions:

  1. Preheat oven to 375 F.
  2. Line baking sheet with parchment paper; set aside.
  3. In medium bowl, with electric mixer on medium speed, beat egg whites until frothy; add cream of tartar and salt.
  4. Beat on high speed until stiff; beat in sugar 1 tablespoon at a time.
  5. Add vanilla; fold in chocolate chips.
  6. Drop batter by heaping teaspoonful's onto prepared baking sheet.
  7. Place in oven.
  8. Turn oven off; leave cookies in oven 5 hours

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