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Chocolate Silk Pie

This silky pie is great filled with chocolate, sugar, vanilla and more. Great for Easter.


1/2 c Butter
3/4 c Sugar
1 oz unsweetened chocolate, melted
1 ts Vanilla
2 Eggs
1 Pie shell (9 inch)
1/2 pt Whipping cream


Thoroughly cream butter and sugar. Blend in melted chocolate and vanilla. Add eggs, one at a time, beating 5 minutes after each addition on medium speed.

Pour into cool pie shell, chill for 2 hours. Then top with whipped cream.

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