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Smoky Bloody Mary From Camellia Brand

Smoky Bloody Mary Recipe



  1. To a cocktail shaker filled with ice, add all ingredients through lemon juice, and shake well.
  2. In a small dish, combine equal amounts of kosher salt and smoked paprika.
  3. Run lemon wedge around rim of cocktail glass, and dip rim into salt and paprika mixture.
  4. Fill glass with ice, and strain cocktail shaker into glass.
  5. Add garnishes of your choice, using a toothpick or wooden skewer to hold smaller items such as cornichons and olives.

Recipe and photo provided by Camellia Brand, used with permission.

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