4 to 8 pork chops
1 can cream of mushroom soup OR
1 (8 oz.) jar sweet and sour sauce OR
1 can cream of chicken soup OR
1 can chicken and rice soup OR
1 1/2 C. barbecue sauce
Brown pork chops well and season lightly with salt and pepper.
Place in crock pot and cover with any ONE of the above sauces or soups.
Cover and cook on LOW for 7 to 9 hours or on HIGH for 4 to 5 hours.