Wednesday, March 14, 2007Ralph's Chili Bricks Recipe EST. 1930
Ralph's (Johnny's uncle) Chili Bricks EST. 1930
10 pounds of "regular" ground beef
8 large onions chopped fine
12 large cloves of garlic minced
1 cooking spoon paprika (see note below on "cooking spoon" size)
1/2 teaspoon black pepper
10 cooking spoons chili powder
1 cooking spoon ground cumin
Cook meat garlic and onions until done use no water, will form quite a lot of juice, but do not ladle off. When this is done add paprika, chili powder and cumin. Stir well and often while cooking about 15 minutes longer over very low heat. If desired add 2 number 1 cans of tomato puree and stir often as this mixture burns very easily.
When done pour into lined loaf pans and freeze.
This recipe for Chili Bricks was sent to us by Johhny, and is part of our recipe collection.