Print Recipe

Easy Oatmeal Bourbon Cookies

Ingredients:

1 cup margarine, softened
1/2 cup packed brown sugar
1 egg
1/4 cup water
1 package yellow cake mix
3 Tbs. bourbon
3 cups quick-cooking oats
1 cup nuts, chopped

Directions:

Preheat oven to 375 degrees.

Cream margarine and sugar with electric mixer; add egg, water, and half of the dry cake mix. Blend thoroughly. Stir in remaining cake mix, bourbon, oats, and nuts.

Drop by teaspoonful's onto ungreased baking sheet about 2 inches apart. Bake exactly 10 minutes. Do not over bake. Cool slightly and remove from baking sheet.

(These cookies will appear not quite done when you take them out of the oven, but they will continue cooking on baking sheet.)

Cookie Recipes

Links

Contact

We are based in Louisiana

Website is open 24/7

About Us

We provide Cajun recipes, and other recipes from around the world. We aren't all Cajun anymore.


Cajun Cooking Recipes © | All Rights Reserved

Design by RTBWizards.com